Zenzy Matcha

[ZENZY MATCHA] TAKUMI Matcha Powder

Takumi Matcha Powder

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Summary

+ TAKUMI – Ceremonial Grade Matcha Powder The Art of Perfection TAKUMI is where craftsmanship meets purity. Made from first harvest tea leaves of the Yabukita and Longjing 43 cultivar, TAKUMI delivers a silky smooth texture, vibrant green hue, and stronger umami flavour ✨ Perfect for: •⁠ Usucha •⁠ Matcha Latte •⁠ Specialty drinks and etc 🧊 Latte Recipe: 1.⁠ ⁠5g Matcha Powder (approx. 2 full bamboo scoops) 2.⁠ ⁠40ml hot water (75–80°C) 3.⁠ ⁠5–10g sugar syrup (optional) 4.⁠ ⁠150ml fresh milk 5.⁠ ⁠Ice cubes ➡️ Whisk matcha with water, mix with milk & syrup, pour over ice and enjoy! Available in: 30g | 80g | 150g

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